This is the Easter weekend and "Hot Cross Buns" were freshly baked at my kitchen. They filled my kitchen with the beautiful aroma of cinnamon and orange. They are delicious and are not too difficult to bake once you know the basic method of bread making.
They are sold at supermarkets so why do I bake my own?
I can put any dried fruits I like, can adjust the sugar quantity and can put more cinnamon and so on. Yes, I know exactly what goes into my bread!
The best thing for me is that I love the process of bread making which takes time, but the end result is just wonderful. Waiting for the dough to rise and thinking that I'll share my bread with my family and friends make me very happy.
No shop bought bread can beat the taste of freshly home baked ones at any level.
Why not to try if you haven't done it yet?
It's a simple pleasure in life!