Nearly 5 pm on Sunday and what shall I cook for dinner? It could be a housewife's nightmare!
Well, making pizza dough is just as easy as making a phone call to "Pizza XX" and it tastes so delicious that we can't stop eating it.
Here is my recipe:
Mix the ingredients and knead the dough until smooth.
Keep the dough in a greased bowl until it's double in size. (if you are in a hurry, keep it in a warmer place.)
In the meantime, heat your oven to the highest temperature with a pizza stone or other oven sheet.
Take the dough out of the bowl on to the floured surface and divide into three.
Make them into balls and leave for 10-15 minutes.
Use a rolling pin to roll out the each dough until it's thin.
Put any toppings- tomato sauce, cheese, ham, mushrooms, olives etc. and bake them in a very hot oven.
Do you think it's not easy, then please come and join me at Akiko's Kitchen for a bread baking class!
I'll show you how easy and how nice it is to eat home made pizza.
You'll never go to buy it from a supermarket or pick up a phone for a take away!!